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Tag: Shiitake Mushroom Dumplings

Shiitake Mushroom Dumplings

Enjoy this appetizer idea for your next dinner party or family gathering Ingredients: Dumplings 1 tablespoon toasted sesame oil 2 garlic cloves, minced 6 ounces oyster mushrooms, diced 6 ounces shiitake mushrooms, stems removed and diced 1/4 teaspoon sea salt 5 scallions, white and light green portions only, thinly sliced 24 circular dumpling, wonton, or gyoza wrappers* Refined coconut oil

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