Benefits of Golden Lion’s Mane Mushroom Chai with Kakadu Plum
- Improve your focus, memory and creativity whilst enjoying a unique chai blend
- Full spectrum bioavailable active compounds from Lion’s mane mushroom to help support an optimal functioning brain.
- Antioxidants & vitamin C provided by Australian Wild harvested Kakadu Plum
- Kakadu plum is known to have the highest Vitamin C content of any fruit in the world amplifying the benefits of the mushroom.
- 100% Organic Fresh Ingredients: Turmeric, Ginger, Raw Honey, & Cinnamon.
- Supremely Tasty Beverage to have hot or cold.
- Engineered at our farm in Byron Bay, Australia.
INGREDIENTS: Honey, organic rooibos, ginger, tumeric, cinnamon, black pepper, organic Lion’s Mane extract 10:1, freeze dried Kakadu plum
Directions: Add 1 tbsp per 180ml water or milk, heat on stove for 10 minutes, strain the liquid and enjoy
Try the Golden Lion’s Mane Mushroom Chai with Kakadu Plum today and enjoy the benefits